Project: PROVIDE
The PROVIDE project has successfully delivered critical assistance to vulnerable communities in Lebanon, enhancing their ability to cope with the ongoing economic and humanitarian crisis.
Project: HAIL
The HAIL Project has made significant progress in strengthening the resilience of communities in Loima Subcounty, Kenya.
Project: EFA5
The EFA5 project has significantly contributed to mitigating the food crisis in Yemen by delivering emergency food assistance to the most vulnerable households.
Project: ALFA
The ALFA project has effectively responded to the urgent food security needs of earthquake-affected communities in Aleppo and Lattakia, Syria.
Project: Act Now for the Prevention of Incidence of Famine Project
The “Act Now for the Prevention of Incidence of Famine Project” in Somalia addresses the severe and ongoing food insecurity crisis exacerbated by prolonged drought, conflict, and economic instability.
Project: ZIREF
The ZIREF project in Mozambique addresses critical food insecurity and livelihood challenges faced by rural communities in regions prone to climate-related shocks, such as cyclones, floods, and droughts.
Project: SAFER-II
As the SAFER-II project concludes, it has successfully bolstered the resilience of herder communities in Mongolia through a series of targeted interventions.
Project: REAF II
The project focuses on enhancing food security through agricultural support and capacity building for local farmers.
Project: FOSTER 2
The project focuses on enhancing food security through agricultural support and capacity building for local farmers.
Project: ENHUPS-II
In its third year, the ENHUPS-II project has continued to make significant progress in enhancing food security and nutritional outcomes for targeted communities in Laos.
